Étapes de préparation
Étaler la pâte sur une plaque.
Mélanger le thym SetAlkel à l'huile d'olive et étaler.
Répartir tomate, oignon, poivron et olives.
Cuire 8–10 minutes; servir chaud.
skillet Description de la recette
SetAlkel thyme manakish layers green or red thyme with extra-virgin olive oil, finely chopped tomato, onion, pepper, and sliced olives on rolled dough. Bake in a hot oven 8–10 minutes until edges colour and the centre stays tender—true Syrian breakfast for homes, cafés, and export bakeries. SetAlkel thyme, olive oil, and olives ensure balanced aroma and crisp bite; an SEO-friendly flatbread hero for Levantine menus worldwide.

