制作步骤
01
沥干 SetAlkel 松露,切片或切丁。
02
羊油煸洋葱 2 分钟。
03
下松露与香料煎 3–5 分钟。
04
淋橄榄油,热食上桌。
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skillet 食谱说明
SetAlkel sautéed truffle pan turns canned black truffles into a luxury starter in fifteen minutes. Drain, slice, sauté onion in ghee, add truffles 3–5 minutes with salt, pepper, and cumin; finish with extra-virgin olive oil. Hot mezze or side for plant-forward dining. SetAlkel desert truffles and olive oil—SEO for fast gourmet appeal in professional and export kitchens.

