Preparation Steps
01
Roll out the dough on a baking tray.
02
Blend SetAlkel thyme with olive oil and spread on top.
03
Scatter tomato, onion, pepper, and olive slices.
04
Bake 8–10 minutes until edges golden; serve hot.
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skillet Recipe Description
SetAlkel thyme manakish layers green or red thyme with extra-virgin olive oil, finely chopped tomato, onion, pepper, and sliced olives on rolled dough. Bake in a hot oven 8–10 minutes until edges colour and the centre stays tender—true Syrian breakfast for homes, cafés, and export bakeries. SetAlkel thyme, olive oil, and olives ensure balanced aroma and crisp bite; an SEO-friendly flatbread hero for Levantine menus worldwide.